4500 Southgate Place Suite 150
Chantilly, VA 20151
(703) 263-1951
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Wildflour Caterers employs and empowers people with disabilities to achieve independence and integration in the workplace and in the community.
Wildflour Caterers “Becoming a Chef” is a 24 to 26-month long program that trains individuals with intellectual or developmental disabilities in the kitchen. Individuals learn how to prepare a variety of meals from scratch, always under the direct supervision of a chef. Trainees will also have the opportunity to learn about safe food management and may become official food managers.
1At Wildflour, we believe in empowering people with disabilities to help them achieve independence and integration in their communities.